本規(guī)范共分10 章和2 個附錄，主要技術(shù)內(nèi)容包括： 總則，術(shù)語，工廠平面布置，潔凈用房分級和環(huán)境參數(shù)，對工藝設(shè)計的要求，建筑，通風(fēng)與凈化空調(diào)，給水排水，電氣，檢測、驗證與驗收。

GB50687-2011······1

1 總則······11

2 術(shù)語······12

3 工廠平面布置······15

3.1 一般規(guī)定······15

3.2 總平面布置······15

3.3 潔凈生產(chǎn)區(qū)······15

3.4 倉儲區(qū)······16

4 潔凈用房分級和環(huán)境參數(shù)······17

4.1 一般規(guī)定······17

4.2 等級······17

43 環(huán)境參數(shù)······18

5 對工藝沒計的要求······20

5.1 工藝布局······20

5.2 工藝設(shè)備與工藝管道······20

5.3 物流與物料凈化······21

5.4 人員凈化······22

6 建筑······23

6.1 一般規(guī)定······23

6.2 建筑裝飾······23

6.3 建筑防蟲害、鼠害措施······24

7 通風(fēng)與凈化空調(diào)······25

7.1 系統(tǒng)······25

7.2 氣流組織······26

7.3 凈化送風(fēng)參數(shù)······26

8 給水排水······28

8.1 一般規(guī)定······28

8.2 給水······28

8.3 排水······29

8.4 消防給水和滅火設(shè)備······30

9 電氣······31

9.1 配電······31

9.2 照明······31

9.3 自動控制······32

lO 檢測、驗證與驗收······33

lO.1 環(huán)境參數(shù)檢測······33

lO.2 確認和驗證······33

10.3 工程驗收······35

附錄A 食品生產(chǎn)良好衛(wèi)生生產(chǎn)環(huán)境······36

附錄B 工程驗收檢查確認項目······38

本規(guī)范用詞說明······41

引用標(biāo)準(zhǔn)名錄······42

附:條文說明······43

l 總則······47

3 工廠平面布置······49

3.1 一般規(guī)定······49

3.2 總平面布置······49

3.3 潔凈生產(chǎn)區(qū)······51

3.4 倉儲區(qū)······55

4 潔凈用房分級和環(huán)境參數(shù)······56

4.1 一般規(guī)定······56

4.2 等級······56

43 環(huán)境參數(shù)······61

5 對工藝沒計的要求······63

5.1 工藝布局······63

5.2 工藝設(shè)備與工藝管道······64

5.3 物流與物料凈化······65

5.4 人員凈化······65

6 建筑······66

6.1 一般規(guī)定······66

6.2 建筑裝飾······66

6.3 建筑防蟲害、鼠害措施······67

7 通風(fēng)與凈化空調(diào)······68

7.1 系統(tǒng)······68

7.2 氣流組織······70

7.3 凈化送風(fēng)參數(shù)······71

8 給水排水······74

8.1 一般規(guī)定······74

8.2 給水······74

8.3 排水······77

8.4 消防給水和滅火設(shè)備······78

9 電氣······79

9.1 配電······79

9.2 照明······80

9.3 自動控制······81

lO 檢測、驗證與驗收······82

lO.1 環(huán)境參數(shù)檢測······82

lO.2 確認和驗證······82

10.3 工程驗收······82